Cava Dos Lustros | Castellblanc
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Cava Dos Lustros

Cava Dos Lustros

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Coupage

30% Macabeo

60% Parellada

10% Xarel·lo

Ageing 

Aged in bottle for between 2 and 2,5 years, always at a constant temperature of between 12 and 14ºC, in the darkness of our underground cellars, protected from natural light and sounds.

Analytics            

Residual sugar: 7 g/l

Total acidity:      4,1 g/l

Alcohol 11,3% vol

Tasting note     

Pale straw yellow, with brilliant flashes of green.

Plentiful, fine mousse, forming a full white crown.

The nose is refreshing and intense, with fine aromas of ageing balancing with elegant notes of ripe stone fruit and a lovely hint of citrus.

The palate is well structured, with a fine, long, deep mousse, which is refreshing but elegant, and clean and long in the finish.

Serving suggestions      

Serve well chilled, between 5 and 7ºC.

A perfect aperitif, or an ideal accompaniment to pasta, seafood and shellfish, smoked fish, baked or grilled fish, white meats, and most rice dishes.

Storage recommendations        

To enjoy the fine aromas and flavours at their best, drink at a maximum of 2 years after disgorgement, and always store the bottle in a vertical position, protected from light and at a constant temperature of between 12 and 14ºC.

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